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Composition

potassium valvate 10%

Properties

  • A vegetable nutrient that contains fulvic acid in the form of potassium phosphate
  • A compound that dissolves in water by 100%.
  • It works as a good soil conditioner and is used for various types of organic and biological crops
  • It activates and increases the root and vegetative total and has a high ability to stimulate and germination of seeds
  • A fast-dissolving and easy-to-absorb compound that can be mixed with most pesticides and fertilizers
  • It is a natural chelating substance that helps to chelate and facilitate the nutrients in the soil
  • Works to treat soil salinity, where fulvic acid chelates the calcium element in the soil, then calcium becomes free, active and soft in the soil
  • It improves the properties of sandy soil by improving soil aeration and preventing nutrients from being washed away by water, which increases the cation exchange capacity.
  • It improves the biological and physical properties of soil, which leads to better aeration and revitalization of microorganisms
  • Fulvic acid stimulates the growth and strengthening of roots, as well as increasing the representative efficiency of plants
Categories

Composition

potassium valvate 10%

Properties

  • A vegetable nutrient that contains fulvic acid in the form of potassium phosphate
  • A compound that dissolves in water by 100%.
  • It works as a good soil conditioner and is used for various types of organic and biological crops
  • It activates and increases the root and vegetative total and has a high ability to stimulate and germination of seeds
  • A fast-dissolving and easy-to-absorb compound that can be mixed with most pesticides and fertilizers
  • It is a natural chelating substance that helps to chelate and facilitate the nutrients in the soil
  • Works to treat soil salinity, where fulvic acid chelates the calcium element in the soil, then calcium becomes free, active and soft in the soil
  • It improves the properties of sandy soil by improving soil aeration and preventing nutrients from being washed away by water, which increases the cation exchange capacity.
  • It improves the biological and physical properties of soil, which leads to better aeration and revitalization of microorganisms
  • Fulvic acid stimulates the growth and strengthening of roots, as well as increasing the representative efficiency of plants

Usage rates

Our right is used with irrigation water at a rate of 1-2 kilos / acre